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    Home » Recipes » Christmas » Christmas Lamington Reindeers

    Christmas Lamington Reindeers

    Published: Dec 1, 2021 by Lucy · This post may contain affiliate links · Leave a Comment

    Jump to Recipe
    Christmas reindeers made out of lamingtons.

    Christmas Lamington Reindeers take just 10 minutes to prepare and are a fun activity for kids to do in the lead up to Christmas! Grab a packet of lamington fingers, pretzels, Jaffas and sprinkles (or edible eyes!) and lets get started...

    Christmas reindeers made out of lamingtons fingers, pretzels and Jaffas.

    With Christmas just around the corner, now is the perfect time to get into the kitchen with the kids!

    Just like my homemade Reindeer Food, Reindeer Noses and Chocolate Reindeer Brownies, these reindeer inspired lamington fingers are just too cute (and so easy!)

    Why You're Going To Love This Recipe

    These simple Christmas Lamington Reindeers are just so fun to make!

    • Quick & Easy - it takes just 10 minutes to prepare these super easy reindeers. Plus there's absolutely no chilling time required - instant reward!
    • Kids Christmas Recipe - a great activity for the kids to do in the lead up to Christmas! They'll love decorating the reindeers using Jaffas, pretzels and edible eyes (or white sprinkles).
    • Great For Parties - these Christmas Lamington Reindeers are simply perfect for end of year class Christmas parties when you need to 'bring a plate'.
    • No Bake - this recipe is entirely no-bake. Younger children may need assistance melting the chocolate, whereas older children will be able to make the reindeers all on their own.
    A chocolate coconut lamington finger decorated to look like a reindeer.

    What You Need

    Just a couple of delicious ingredients are needed to make these festive reindeers!

    Note: Scroll to the recipe card at the bottom for the ingredients quantities and full detailed method.

    • Lamington Fingers - these are rectangles of sponge cake coated in chocolate and coconut. They are very popular in Australia and are available in all major supermarkets.
    • Pretzels - you can use either mini pretzels or regular sized pretzels for this recipe. I used regular sized pretzels cut into smaller pieces.
    • Jaffas - these are chocolate balls covered in hard orange flavoured candy. If you can't buy Jaffas, you can replace them with red Smarties or M&Ms.
    • White sprinkles or edible eyes - edible eyes look fantastic on these lamington reindeers, however they can be difficult to buy. If edible eyes aren't available at your local supermarket, you can use large white sprinkle balls instead - or even small white chocolate chips.
    • White chocolate - to be melted and used to 'stick' the eyes on with.
    The ingredients for Christmas Reindeers made from lamingtons, pretzels an chocolate lollies.

    Step By Step Instructions

    It takes just 10 minutes to prepare these yummy little Christmas Lamington Reindeers!

    Note: Scroll to the recipe card at the bottom for the ingredients quantities and full detailed method.

    Step 1 - Set The Lamingtons Out On A Board

    Place the lamingtons onto a flat board or bench.

    Lamington fingers on a wooden chopping board.

    Step 2 - Decorate

    Press the Jaffas gently into the centre of the lamington fingers. If using Smarties or M&M's, use a little melted chocolate to hold them in place.

    TIP: Don't press down too hard or the lamington fingers may break.

    Place a small amount of white chocolate onto the lamington fingers and 'stick' the eyes on.

    Lamington fingers being decorated to look like reindeers on a board.

    Step 3 - Add The Reindeer Antlers

    Press the pretzels gently into the top of the lamingtons to look like antlers.

    Edible reindeers with pretzel antlers on a wooden chopping board.

    Expert Tips & FAQ

    Follow my tips for the perfect Christmas reindeers!

    Where can I buy Lamington Fingers?

    Lamington fingers are available at all major supermarkets in Australia. They are generally sold in packs of 18.

    Can these be made ahead of time?

    Yes! The Christmas Lamington Reindeers can be made a week ahead of time.
    Note: the pretzels will soften over time and are best to be added closer to when they are required.

    Can these be given as gifts?

    Absolutely! Simply place into cellophane bags and tie with a pretty Christmas ribbon for a cute little homemade gift.

    Storing

    Store in an airtight container at room temperature.

    Freezing

    Christmas Lamington Reindeers are not suitable for freezing.

    A white background with edible reindeers made out of chocolate and coconut coated sponge fingers.

    Related Recipes

    Get the kids in the kitchen and having a world of fun this Christmas!

    Here's a few more of my favourite kids Christmas baking recipes...

    • The easiest little Chocolate Christmas Puddings made from chocolate royals biscuits, white chocolate, spearmint leaves and jaffas. 
      Chocolate Christmas Puddings | Kid-Friendly
    • A white cake stand with Chocolate Christmas Crackles.
      Christmas Crackles | Reindeers & Puddings
    • A half-eaten piece of layered jelly cake.
      Christmas Jelly Cake | No-Bake
    • pieces of Christmas slice on a wooden board topped with red and green chocolate
      Christmas Slice

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    Christmas Lamington Reindeers

    Christmas Lamington Reindeers take just 10 minutes to prepare and are a fun activity for kids to do in the lead up to Christmas!
    5 from 1 vote
    Print Pin Rate
    Course: sweet
    Cuisine: Christmas
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 18 reindeers
    Calories: 82kcal
    Author: Lucy - Bake Play Smile

    Ingredients

    • 18 lamington fingers
    • 150 g white chocolate melts melted
    • pretzels, white sprinkles (or edible eyes) and Jaffas to decorate
    Prevent your screen from going dark

    Instructions

    • Place the lamingtons onto a flat board or bench.
    • Press the Jaffas gently into the centre of the lamington fingers. If using Smarties or M&M's, use a little melted chocolate to hold them in place.
      TIP: Don't press down too hard or the lamington fingers may break.
    • Place a small amount of white chocolate onto the lamington fingers and 'stick' the eyes on.
    • Press the pretzels into the top of the lamingtons to look like antlers.

    Notes

    RECIPE NOTES & TIPS
    • If using Smarties or M&M's instead of Jaffas, use a little melted chocolate to hold them in place.
    • The Christmas Lamington Reindeers can be made a week ahead of time but note that the pretzels will soften over time. TIP: Add the antlers closer to when they are required.
    • Store in an airtight container at room temperature.
    • Christmas Lamington Reindeers are not suitable for freezing.

    Nutrition

    Calories: 82kcal | Carbohydrates: 12g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 24mg | Sodium: 18mg | Potassium: 37mg | Fiber: 1g | Sugar: 4g | Vitamin A: 61IU | Calcium: 7mg | Iron: 1mg
    Did you try this recipe?Mention @BakePlaySmileBlog or tag #BakePlaySmile!
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    I’m Lucy! A mum, a wife, a food blogger and a lover of all things to do with food! I love creating delicious, no-fuss Thermomix and conventional recipes the whole family will love. Classic baking favourites, lunch box snacks, quick and easy family dinners and more!

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