Peppermint Chocolate Christmas Slice | No Bake

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

You know Christmas is coming when you see peppermint recipes popping up ALL over the place!! Well here’s another delicious minty treat to add to the collection… introducing my no-bake Peppermint Chocolate Christmas Slice!!

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

Let me start off by saying that this is in no way a fancy-pants slice. It’s a ‘whip up in 10 minutes flat while holding a toddler on your hip’ kind of recipe (true story!!).

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

In fact, this slice is perfect if you:

  • have absolute zero time to bake but need to make something to take to a Christmas party;
  • have a kid that’s told you the night before their class party that they need to take a plate of food;
  • tried making a fancy-schmancy dessert and it ended in tears… this is your rescue recipe;
  • you’ve got a Christmas party in the afternoon and your toddler has decided to take up residence on your hip.

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

SEEEEE this recipe is much, much more than just a good old Peppermint Chocolate Christmas Slice. It’s a darn lifesaver!!!

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

Anyway, I know you have no time to waste… so go on! Grab the ingredients and whip this baby up. I promise it’s going to become your new Christmassy best friend.

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

 

VIDEO: HOW TO MAKE PEPPERMINT CHOCOLATE CHRISTMAS SLICE

 

PS. If you’re still after some more Christmas recipe inspo, check out these great collections…

10 Last Minute Foodie Gifts

Last minute Christmas food gifts

 

Homemade Gifts For Teachers, Neighbours & Friends

quick and easy homemade Christmas gifts

 

Love this recipe? Check out our range of Christmas recipe eBooks (available in both Thermomix and conventional versions). These can be downloaded immediately, saved to your computer, tablet, iPad or phone. Or if you’d prefer a hardcopy, all of the eBooks can be printed to A4 size. 

Shop the Christmas recipe eBooks here…

 

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

Peppermint Chocolate Christmas Slice - Conventional Method

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!
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Print Pin Rate
Course: Chocolate, Chocolate Peppermint Crisp Slice, Slices
Cuisine: Chocolate, No Bake, Slices
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16
Author: Bake Play Smile

Ingredients

  • 250 g packet of plain sweet biscuits, crushed such as Arnotts Marie
  • 2 tbs cocoa
  • 300 g sweetened condensed milk
  • 100 g butter, chopped
  • 1-2 drops peppermint essence
  • 1 X 200g block Cadbury Peppermint chocolate
  • 250 g milk chocolate, melted
  • 5 candy canes, roughly chopped
  • 1 cup red & green M&Ms

Instructions

  • Grease and line an 18cm X 28cm rectangular slice tray with baking paper and set aside. 
  • Place the finely crushed biscuits into a bowl. Stir through the cocoa powder and set aside. 
  • Place the sweetened condensed milk, butter and peppermint chocolate into a microwave-safe bowl and heat on 50% power in 30 second bursts for 3-4 minutes or until just melted (stir every 30 seconds). 
  • Pour the melted chocolate mixture onto the biscuits, add the peppermint essence and mix well.
  • Spread the mixture into the prepared baking tray. 
  • Pour the melted chocolate over the top of the slice, decorate with the chopped candy canes and M&Ms and place into the fridge for a minimum of 3-4 hours. 
  • Allow the slice to come to roo temperature before cutting into pieces. 
  • Store in an airtight container at room temperature (or in the fridge) for up to 5 days. 

 

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!

Peppermint Chocolate Christmas Slice - Thermomix Method

The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!
0 from 0 votes
Print Pin Rate
Course: Chocolate, Chocolate Peppermint Crisp Slice, Slices
Cuisine: Chocolate, No Bake, Slices
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16
Author: Bake Play Smile

Ingredients

  • 250 g packet of plain sweet biscuits such as Arnotts Marie
  • 300 g sweetened condensed milk
  • 100 g butter, chopped
  • 1 X 200g block Cadbury Peppermint chocolate
  • 2 tbs cocoa
  • 1-2 drops peppermint essence
  • 250 g milk chocolate
  • 5 candy canes, roughly chopped
  • 1 cup red & green M&Ms

Instructions

  • Grease and line an 18cm X 28cm rectangular slice tray with baking paper and set aside. 
  • Place the biscuits into the Thermomix bowl and roughly chop by pressing Turbo 5-10 times. Remove and set aside.
  • Place the condensed milk, butter and peppermint chocolate into a clean Thermomix bowl. Melt on 80 degrees, 3 minutes, Speed 2.
  • Add the cocoa powder and peppermint essence and mix on Speed 5, 10 seconds. Scrape down the sides of the bowl.
  • Add the crushed biscuits and mix on Reverse Speed 3 (using the spatula to assist) until combined.
  • Spread the mixture into the prepared baking tray. 
  • Melt the chocolate in a clean Thermomix bowl on 50 degrees, 3 minutes, Speed 2.
  • Pour the melted chocolate over the top of the slice, decorate with the chopped candy canes and M&Ms and place into the fridge for a minimum of 3-4 hours. 
  • Allow the slice to come to room temperature before cutting into pieces. 
  • Store in an airtight container at room temperature (or in the fridge) for up to 5 days. 

 

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Ellie
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Ellie

SO delicious awesome gift and food for our Christmas parties

Judy
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Judy

Why is there not a link for easy printing?: