The BEST No-Bake Peppermint Chocolate Christmas Slice made with peppermint chocolate and decorated with candy canes and M&Ms!
You know Christmas is coming when you see peppermint recipes popping up ALL over the place!! Well here’s another delicious minty treat to add to the collection… introducing my no-bake Peppermint Chocolate Christmas Slice!!
Let me start off by saying that this is in no way a fancy-pants slice. It’s a ‘whip up in 10 minutes flat while holding a toddler on your hip’ kind of recipe (true story!!).
In fact, this slice is perfect if you:
- have absolute zero time to bake but need to make something to take to a Christmas party;
- have a kid that’s told you the night before their class party that they need to take a plate of food;
- tried making a fancy-schmancy dessert and it ended in tears… this is your rescue recipe;
- you’ve got a Christmas party in the afternoon and your toddler has decided to take up residence on your hip.
SEEEEE this recipe is much, much more than just a good old Peppermint Chocolate Christmas Slice. It’s a darn lifesaver!!!
Anyway, I know you have no time to waste… so go on! Grab the ingredients and whip this baby up. I promise it’s going to become your new Christmassy best friend.
VIDEO: HOW TO MAKE PEPPERMINT CHOCOLATE CHRISTMAS SLICE
PS. If you’re still after some more Christmas recipe inspo, check out these great collections…
10 Last Minute Foodie Gifts
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Peppermint Chocolate Christmas Slice
Ingredients
- 250 g plain sweet biscuits crushed (such as Arnotts Marie brand)
- 2 tbs cocoa powder
- 300 g sweetened condensed milk
- 100 g butter chopped
- 1-2 drops peppermint extract
- 200 g Cadbury Peppermint chocolate
- 250 g milk chocolate melted
- 5 candy canes roughly chopped
- 1 cup red & green M&Ms
Instructions
Conventional Method
- Grease and line an 18cm X 28cm rectangular slice tray with baking paper and set aside.
- Place the finely crushed biscuits into a bowl. Stir through the cocoa powder and set aside.
- Place the sweetened condensed milk, butter and peppermint chocolate into a microwave-safe bowl and heat on 50% power in 30 second bursts for 3-4 minutes or until just melted (stir every 30 seconds).
- Pour the melted chocolate mixture onto the biscuits, add the peppermint essence and mix well.
- Spread the mixture into the prepared baking tray.
- Pour the melted chocolate over the top of the slice, decorate with the chopped candy canes and M&Ms and place into the fridge for a minimum of 3-4 hours.
- Allow the slice to come to roo temperature before cutting into pieces.
- Store in an airtight container at room temperature (or in the fridge) for up to 5 days.
Thermomix Method
- Grease and line an 18cm X 28cm rectangular slice tray with baking paper and set aside.
- Place the biscuits into the Thermomix bowl and roughly chop by pressing Turbo 5-10 times. Remove and set aside.
- Place the condensed milk, butter and peppermint chocolate into a clean Thermomix bowl. Melt on 80 degrees, 3 minutes, Speed 2.
- Add the cocoa powder and peppermint essence and mix on Speed 5, 10 seconds. Scrape down the sides of the bowl.
- Add the crushed biscuits and mix on Reverse Speed 3 (using the spatula to assist) until combined.
- Spread the mixture into the prepared baking tray.
- Melt the chocolate in a clean Thermomix bowl on 50 degrees, 3 minutes, Speed 2.
- Pour the melted chocolate over the top of the slice, decorate with the chopped candy canes and M&Ms and place into the fridge for a minimum of 3-4 hours.
- Allow the slice to come to room temperature before cutting into pieces.
- Store in an airtight container at room temperature (or in the fridge) for up to 5 days.
Nutrition
SO delicious awesome gift and food for our Christmas parties
Yay!! Enjoy!!
Why is there not a link for easy printing?:
Hi Judy, on the recipe card, there is a ‘Print’ button. If you press that it will print for you.
Hi Lucy,I have recently found you & am love love loving all your fabulous recipes. I am going to be very busy in the next few days cooking up a storm with Christmas goodies. Thanks for sharing. I wish you a very Happy Christmas & Best Wishes for 2020.
Oh thank you so much Pip! That is so lovely of you! Merry Christmas to you too! xx
fabulous easy & very successful recipes to follow
Thank you so much!
Easy method with simple ingredients! Had so much fun making this slice! I put my own spin on it and crushed some candy canes into a powder using the blender, sprinkled it on top of the melted chocolate with larger pieces of candy cane and the MNM’s! It turned out amazing!
That sounds absolutely delicious!