The ultimate 10 minute, no-bake Chocolate Crackle Malteser Slice… the sneaky treat that every chocoholic needs in their life!
If you’re looking for a slice that’s:
- quick
- easy
- no-bake
- FULL of chocolate
- absolutely delicious
…. this is the one you need!!!!!
Ingredients for Chocolate Crackle Malteser Slice
This super easy slice needs only 6 ingredients – too easy!!!
- sweetened condensed milk – I like to use the full fat version in my baking, but you can use the skim milk version if you prefer
- dark chocolate melts (or milk chocolate)
- butter
- plain sweet biscuits – I used Arnott’s Scotch Finger biscuits in this recipe, but you can use any type you like (see recipe notes below)
- Coco-Pops (chocolate puffed rice – see recipe notes below)
- Maltesers
No-Bake Chocolate Crackle Malteser Slice Recipe
With only 10 minutes prep time, this yummy chocolate slice can be made entirely in the microwave!
- Simply melt the sweetened condensed milk, chocolate melts and butter in a microwave-safe bowl.
- Stir through the chopped biscuits and coco-pops and spoon into a greased and lined slice tin.
- Top with Maltesers and refrigerate for 2-3 hours or until set.
A variation on the classic Malteser Slice recipe
If you’re thinking that you’ve seen a similar recipe before, there’s every chance you’re thinking of our famous Malteser Slice recipe.
The original recipe has a few little differences, including using rice bubbles in place of coco-pops and finishing off with a delicious white chocolate top layer… but otherwise, it’s virtually the same yummy recipe!
You can check out the original recipe here.
No-bake slice recipes… forget about turning the oven on ever again!
Here at Bake Play Smile, I’m ALLLL about n0-bake recipes. Think quick, easy and totally addictive. Tick, tick, tick!
You can check out my collection of the very best no-bake slice recipes here, including Mars Bar Slice, Clinkers Slice, Jelly Slice and Salted Caramel Cheesecake Slice.
More Malteser recipes
If you love Maltesers, then grab a few extra bags and get baking!!!
- Crunchie & Malteser No-Bake Cheesecake
- Caramello, Malteser & Choc Ripple Slice
- Baileys Malteser Cheesecake
- Malteser Slice
- Malteser Choc Ripple Cake
- Surprise Malteser & Choc Ripple Balls
VIDEO: HOW TO MAKE CHOCOLATE CRACKLE MALTESER SLICE
Chocolate Crackle Malteser Slice - Conventional Method
The ultimate 10 minute, no-bake Chocolate Crackle Malteser Slice... the sneaky treat that every chocoholic needs in their life!
Print Pin RatePrep Time: 15 minutes
Total Time: 15 minutes
Servings: 16 pieces
Calories: 398kcal
Ingredients
- 395 g sweetened condensed milk
- 375 g dark chocolate melts see notes
- 75 g butter
- 150 g plain sweet biscuits chopped - see notes
- 80 g (2 cups) coco-pops
- 250 g Maltesers
Instructions
- Grease and line a 20cm X 30cm rectangular slice tin with baking paper and set aside.
- Place the sweetened condensed milk, chocolate melts and butter into a microwave-safe bowl. Melt in the microwave on 50% power in 30 second bursts until melted and smooth (approximately 3 minutes).
- Stir through the crushed biscuits and coco-pops and pour the mixture into the prepared tin.
- Decorate the top with the Maltesers and place into the fridge to set.
Notes
I used Arnott's scotch finger biscuits in this recipe. They are available from all Australian supermarkets. If you're outside of Australia, you can substitute with any plain sweet biscuit (cookies if you're in the US). Coco-pops are a brand of chocolate puffed rice made by Kelloggs. You can substitute with any brand of chocolate puffed rice you like - or even just use plain rice bubbles/puffed rice. Maltesers are a type of malted milk ball covered in chocolate - similar to Whoppers in the US.
Nutrition
Calories: 398kcal | Carbohydrates: 43g | Protein: 5g | Fat: 23g | Saturated Fat: 13g | Cholesterol: 21mg | Sodium: 149mg | Potassium: 327mg | Fiber: 3g | Sugar: 30g | Vitamin A: 5.9% | Vitamin C: 2.1% | Calcium: 11.4% | Iron: 24.2%
Did you try this recipe?Mention @BakePlaySmileBlog or tag #BakePlaySmile!
Chocolate Crackle Malteser Slice - Thermomix Method
The ultimate 10 minute, no-bake Chocolate Crackle Malteser Slice... the sneaky treat that every chocoholic needs in their life!
Print Pin RatePrep Time: 15 minutes
Total Time: 15 minutes
Servings: 16 pieces
Calories: 398kcal
Ingredients
- 395 g sweetened condensed milk
- 375 g dark chocolate melts see notes
- 75 g butter
- 150 g plain sweet biscuits chopped - see notes
- 80 g (2 cups) coco-pops
- 250 g Maltesers
Instructions
- Grease and line a 20cm X 30cm rectangular slice tin with baking paper and set aside.
- Place the sweetened condensed milk, chocolate melts and butter into the Thermomix bowl. Melt for 4 minutes, 60 degrees, Speed 2 (or until completely melted).
- Add the crushed biscuits and coco-pops and mix on Reverse, Speed 3, 10 seconds (or until combined), pour the mixture into the prepared tin.
- Decorate the top with the Maltesers and place into the fridge to set.
Notes
I used Arnott's scotch finger biscuits in this recipe. They are available from all Australian supermarkets. If you're outside of Australia, you can substitute with any plain sweet biscuit (cookies if you're in the US). Coco-pops are a brand of chocolate puffed rice made by Kelloggs. You can substitute with any brand of chocolate puffed rice you like - or even just use plain rice bubbles/puffed rice. Maltesers are a type of malted milk ball covered in chocolate - similar to Whoppers in the US.
Nutrition
Calories: 398kcal | Carbohydrates: 44g | Protein: 5g | Fat: 24g | Saturated Fat: 13g | Cholesterol: 21mg | Sodium: 149mg | Potassium: 327mg | Fiber: 4g | Sugar: 30g | Vitamin A: 5.9% | Vitamin C: 2.1% | Calcium: 11.4% | Iron: 24.2%
Did you try this recipe?Mention @BakePlaySmileBlog or tag #BakePlaySmile!
