A creamy Midori Cocktail made with Midori liqueur, Malibu rum, pineapple juice, lime juice, coconut cream and ice... the perfect summer drink!
If you're after a refreshing summer cocktail, then look no further than this baby! Our Tropical Midori Cocktail is perfect for some poolside sipping. It's fresh, creamy and oh-so-delicious!
The combination of the creamy coconut combined with sweet pineapple makes this the perfect cocktail. And if you're after more than just 1 drink, simply increase the ingredients and continue as per the recipe.
This Midori Cocktail is such a simple blender cocktail recipe. Pop everything in, let the blender do it's thing... then enjoy!!
Midori Cocktail
A creamy Midori Cocktail made with Midori liqueur, Malibu rum, pineapple juice, lime juice, coconut cream and ice... the perfect summer drink!
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Servings: 1 serve
Calories: 479kcal
Ingredients
- 55 g Midori liqueur
- 30 g Malibu white rum
- 110 g pineapple juice
- 25 g lime juice
- ½ cup ice
- 60 g coconut cream
- pineapple, to garnish
Instructions
- Place all ingredients (except for the coconut cream) into a blender or Thermomix.
- Mix on high until the ice is completely crushed (if using a Thermomix, mix on Speed 10, 20 seconds).
- Add the coconut cream and mix on low until combined (if using a Thermomix, mix on Speed 4, 10 seconds).
- Pour unto a tall plass and garnish with a slice of pineapple.
Nutrition
Calories: 479kcal | Carbohydrates: 40g | Protein: 4g | Fat: 21g | Saturated Fat: 18g | Sodium: 6mg | Potassium: 338mg | Fiber: 1g | Sugar: 31g | Vitamin C: 20.2mg | Calcium: 14mg | Iron: 1.7mg
Did you try this recipe?Mention @BakePlaySmileBlog or tag #BakePlaySmile!
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