Bake Play Smile

MENUMENU
  • Recipes
  • Thermomix
  • Easter
  • Shop
  • Subscribe
menu icon
go to homepage
  • Recipes
  • Thermomix
  • Easter
  • Shop
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Thermomix
    • Easter
    • Shop
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Recipes » Recipes

    The BEST Chocolate Chip Cookies

    A picture of Lucy the baker from Bake Play Smile.
    Modified: Oct 3, 2019 · Published: Apr 8, 2015 by Lucy Mathieson · This post may contain affiliate links · 45 Comments
    Jump to Recipe

    Add us as a trusted site on Google

    Want to make perfect chocolate cookies every single time? These really are the best chocolate chip cookies you will ever make!

    If there's one cookie recipe that everyone should know how to bake, it's the perfect chocolate chip cookie. Actually, the very first recipe I ever remember making was for chocolate chip cookies. They're just the best things ever! I know there's about a zillion different variations of chocolate chip cookie recipes out there, but I think I've found the perfect one.... and no, it's not one I made up myself!

    Chocolate chip cookies, one on a bench and more on a plate

    My very, very favourite chocolate chip cookie recipe is from Donna Hay's 'Modern Classics - Book 2'. The recipe also just so happens to be on the same page as the best chocolate caramel slice recipe. If you could see my cookbook you would laugh. That page is covered in cookie dough, teeny bits of sugar and god knows what else. It's probably the most used page out of any of the cookbooks I own (and there's a LOT of them!!).

    A close chocolate chip cookie mixture

    Rounded chocolate chip cookies cooling on a wire rack

    You'll be glad to know that this is also the simplest chocolate chip cookie recipe. It's a one bowl wonder! There's nothing fancy-pants at all about it. It's just a really, really good recipe. The only changes I like to make to the original recipe is to use chocolate chips instead of broken up chocolate (yep, I'm lazy... and chocolate chips are just so easy), and I like to add in a little bit more chocolate than the recipe says to. You can never, ever have too much chocolate!

    A orange and white spotty plate with a batch of chocolate chip cookies served on it

    A close up of chocolate chip cookies on an orange and white spotty plate

    If you want your cookies to look pretty, add a few extra chocolate chips onto the top of each cookie dough ball before baking. You sooooo don't need to do this - it's just for looks!

    A batch of chocolate chip cookies on an orange and white spotty plate

    A close up of a pale golden cookie dotted with chocolate chips

    And that's it... my number one favourite chocolate chip cookie recipe. It's totally fool-proof and you'll end up with the most perfect cookies every single time!

    A close up of a chocolate chip cookie on a bench, in front of a plate filled with more cookies

    A chocolate chip cookie broken in half to show the chocolate chips inside, sitting on a wire rack

    A close up of a cookie baked with chocolate chips inside

    The BEST Chocolate Chip Cookies

    Want to make perfect chocolate cookies every single time? These really are the best chocolate chip cookies you will ever make!
    5 from 7 votes
    Print Pin Rate
    Course: Cookies, lunch box snacks
    Cuisine: Baking, Biscuits/Cookies, lunch box snacks
    Prep Time: 5 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 38
    Calories:
    Author: Lucy Mathieson

    Ingredients

    • 125 g butter softened
    • ½ teaspoon vanilla extract
    • 1 cup brown sugar
    • 2 eggs
    • 2 cups plain flour sifted
    • 1 teaspoon baking powder
    • 1 cup desiccated coconut
    • 200 g milk or dark chocolate chips

    Instructions

    • Preheat your oven to 190 degrees (170 if using fan-forced).
    • Grease and line two baking trays with baking paper.
    • Beat the softened butter, vanilla and brown sugar in a bowl until pale and creamy.
    • Beat in the eggs, one at a time.
    • Gently stir through the chocolate, coconut, baking powder and sifted plain flour.
    • Roll the mixture into tablespoon-sized balls.
    • Place cookie dough balls onto the trays - leaving a gap between each cookie (they will spread during cooking).
    • Flatten slightly.
    • Place a couple of extra chocolate chips onto the top of each dough ball (optional... but oh-so-pretty!).
    • Bake for 10-12 minutes or until just slightly browned.
    Did you try this recipe?Mention @BakePlaySmileBlog or tag #BakePlaySmile!

    The Best Chocolate Chip Cookies - Thermomix Instructions:

    1. Preheat your oven to 190 degrees (170 if using fan-forced).
    2. Grease and line two baking trays with baking paper.
    3. Place butter, brown sugar and vanilla in to the TM bowl.
    4. Cream together for 1 minute on Speed 4.
    5. With TM still running, add the eggs, one at a time, through the hole in the lid and continue mixing on Speed 4 for 30 seconds.
    6. Add the plain flour, baking powder and coconut and knead on Interval Speed for 30 seconds.
    7. Add the chocolate chips and stir through with spatula.
    8. Roll the mixture into tablespoon-sized balls.
    9. Place cookie dough balls onto the trays - leaving a gap between each cookie (they will spread during cooking).
    10. Flatten slightly.
    11. Place a couple of extra chocolate chips onto the top of each dough ball (optional... but oh-so-pretty!).
    12. Bake for 10-12 minutes or until just slightly browned.

    Add us as a trusted site on Google

    More Recipes

    • Freshly baked chicken fajita casserole topped with golden melted cheese and garnished with fresh coriander.
      Chicken Fajita Casserole
    • A chocolate crinkly cookie on a wire rack sprinkled with sea salt.
      Salted Brownie Cookies
    • A piece of frittata with pumpkin, spinach and feta on a white plate.
      Pumpkin Frittata
    • A piece of no bake caramel hedgehog slice in front of a block of caramel chocolate.
      Caramel Hedgehog Slice

    Comments

    1. Ange says

      January 28, 2018 at 11:12 pm

      These look amazing!! I can’t wait to bake them with my girls. I wanted to make some for school and freeze the rest. Is it better to freeze the dough? How do you freeze it? In glad wrap then alfoil?
      Thanks xx

      Reply
      • Lucy Mathieson says

        January 29, 2018 at 12:03 pm

        Hi Ange, I'm sure you and your girls will love these! Yes you absolutely can freeze the dough - I usually do a double layer of glad wrap and then a layer of foil. Otherwise you can pop it into a ziplock bag. xx

        Reply
    2. Camille says

      September 12, 2017 at 10:17 am

      Just made these they are delicious!! Found your website a few days ago and I am completely obsessed!! Thankyou for this amazing recipe!

      Reply
      • Lucy Mathieson says

        September 14, 2017 at 9:58 am

        Thank you so much!! xx

        Reply
    3. plasterer bristol says

      August 30, 2016 at 6:37 pm

      yummy these sounds lovely. Gonna give this recipe a go. Thanks for posting.

      Simon

      Reply
    4. Tash says

      March 12, 2016 at 8:28 pm

      Hi! Just wondering if I can replace the 1 cup of coconut with something else? Hubby doesn't like coconut, booo!

      Reply
      • Bake Play Smile says

        March 14, 2016 at 5:01 am

        Hi problem! Leave it out and add a little bit more flour xx

        Reply
    5. Anna says

      November 28, 2015 at 9:11 am

      One daughter told me late Thurs evening she had to take cookies for a school breakup lunch. Ughhh I don't generally like to bake. Found this recipe, whipped up a batch with her - delish! And great feedback from teachers too. Plan to make again and again! Lovely & so easy.

      Reply
      • Bake Play Smile says

        November 28, 2015 at 9:33 pm

        Oh thats so wonderful to hear! It's definitely my go-to cookie recipe!

        Reply
    « Older Comments
    Newer Comments »
    5 from 7 votes (2 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    I’m Lucy! A mum, a wife, a food blogger and a lover of all things to do with food! I love creating delicious, no-fuss Thermomix and conventional recipes the whole family will love. Classic baking favourites, lunch box snacks, quick and easy family dinners and more!

    More about me →

    ⭐️ Most Popular Right Now

    • A quick and easy classic dark chocolate hedgehog slice made with crushed biscuits, walnuts, coconut and condensed milk... the perfect melt and mix slice!
      Chocolate Hedgehog Slice
    • This new and improved Lemon & Coconut Slice recipe is absolutely perfect! A beautiful tangy base topped with a creamy lemon frosting... it seriously doesn't get any better than this!
      Lemon Coconut Slice - New & Improved
    • No-Bake Rum Balls made with coconut, biscuits, condensed milk and cocoa powder.
      Kid-Friendly Rum Balls
    • Introducing the famous 100 Cookie Recipe made with just 4 ingredients... butter, caster sugar, condensed milk and self-raising flour. This freezer-friendly cookie dough can be flavoured with any add-ins you like!
      The Famous 100 Cookie Recipe | Easy Condensed Milk Cookies

    🎒 Lunch Box Winners

    • finished chocolate cake on a wooden board
      Easy Chocolate Cake
    • A stack of 3 pieces of marshmallow slice with puffed rice.
      Rice Bubble Marshmallow Slice
    • A pile of cheese and vegemite scrolls.
      Cheese And Vegemite Scrolls
    • A sugar-topped muffin with blueberries mixed throughout.
      Blueberry Muffins
    Names of brands that Bake Play Smile has had recipes featured in.

    🥪 Easy Weeknight Dinners

    • Golden chicken rissoles on a plate with salad in the background.
      Chicken Rissoles
    • A piece of egg and bacon tart on a white plate with green rocket in the background.
      Quiche Lorraine
    • A baking dish filled with salsa chicken.
      Mexican Baked Salsa Chicken | 4 Ingredients
    • My classic creamy Tuna Pasta Casserole is a family favourite! It's a budget-friendly midweek dinner that's packed full of vegetables and can be made ahead of time and frozen. 
      Creamy Tuna Pasta Bake

    Footer

    Subscribe for weekly updates!

    Subscribe
    • Contact
    • Privacy Policy
    • Terms & Conditions
    • Accessibility Policy
    • ↑ back to top

    Copyright © 2025 Bake Play Smile

    ↑ back to top

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.