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This perfectly creamy Nutella Mousse is made with just 2 ingredients (Nutella & cream!) and takes less than 5 minutes to prepare. The ultimate quick and easy dessert for all the chocoholics out there!

2 Ingredient Nutella Mousse

This perfectly creamy Nutella Mousse is made with just 2 ingredients (Nutella & cream!) and takes less than 5 minutes to prepare. The ultimate quick and easy dessert for all the chocoholics out there!
5 from 5 votes
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Course: Dessert
Cuisine: Mousse
Prep Time: 5 minutes
Chilling time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 4 people
Calories: 462kcal
Author: Lucy Mathieson

Equipment

  • Stand-mixer, beaters or Thermomix

Ingredients

  • 300 ml thickened cream (for whipping)
  • ½ cup Nutella
  • raspberries and Ferrero Rochers to decorate (optional)

Instructions

Conventional Method

  • Beat thickened cream until soft peaks have formed. 
  • Add the Nutella and fold through with a spatula. 
  • Divide into the serving bowls. 
  • Top with a Ferrero Rocher chocolate and fresh raspberries. 
  • Chill in the fridge for 4-6 hours or overnight. 

Thermomix Method

  • Place the thickened cream into the Thermomix bowl. Insert the butterfly and mix on Speed 3.5 until soft peaks form. 
  • Add the Nutella and fold through with a spatula. 
  • Divide into the serving bowls. 
  • Top with a Ferrero Rocher chocolate and fresh raspberries. 
  • Chill in the fridge for 4-6 hours or overnight. 

Video

Nutrition

Calories: 462kcal | Carbohydrates: 25g | Protein: 4g | Fat: 39g | Saturated Fat: 28g | Cholesterol: 103mg | Sodium: 44mg | Potassium: 209mg | Fiber: 2g | Sugar: 20g | Vitamin A: 1105IU | Vitamin C: 0.4mg | Calcium: 89mg | Iron: 1.6mg
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