Super Easy Microwave Rocky Road Fudge
The easiest Microwave Rocky Road Fudge! Make it in less than 5 minutes and perfect for that sweet treat or gift!
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Servings: 16 serves
Calories: 336kcal
Equipment
- Microwave or Thermomix
Ingredients
- 300 g milk chocolate or dark chocolate
- 400 g sweetened condensed milk
- 30 g unsalted butter chopped
- 1 ½ cups (90g) mini marshmallows
- ½ cup (80g) peanuts roasted and salted
- 110 g Turkish Delight bars chopped into small chunks
Instructions
Microwave Method
- Line a 20cm square baking tin with baking paper and set aside.
- Place the milk chocolate, condensed milk and butter into a microwave safe bowl.
- Melt on 50% power in the microwave in 30 second bursts, stirring with a dry metal spoon each time.
- Cook until just melted (do not over-cook) - it will take approximately 2-3 minutes.
- Quickly stir through the mini marshmallows, peanuts and Turkish Delight chunks.
- Pour the fudge into the prepared tin and smooth the top with a spoon.
- Place into the fridge for at least 4 hours or until completely set (preferably overnight).
- Slice into pieces.
- Keep fudge in an airtight container in cool temperatures (room temperature is fine in cooler climates - otherwise pop it in the fridge).
Thermomix Method
- Line a 20cm square baking tin with baking paper and set aside.
- Place the milk chocolate, condensed milk and butter into the TM bowl. Melt on 100 degrees, Speed 3, 5 minutes.
- Add the mini marshmallows, peanuts and Turkish Delight chunks and mix together with a spoon.
- Pour the fudge into the prepared tin and smooth the top with a spoon.
- Place into the fridge for at least 4 hours or until completely set (preferably overnight).
- Slice into pieces.
- Keep fudge in an airtight container in cool temperatures (room temperature is fine in cooler climates - otherwise pop it in the fridge).
Nutrition
Calories: 336kcal | Carbohydrates: 48g | Protein: 5g | Fat: 16g | Saturated Fat: 8g | Cholesterol: 13mg | Sodium: 55mg | Potassium: 222mg | Fiber: 2g | Sugar: 40g | Vitamin A: 115IU | Vitamin C: 0.7mg | Calcium: 86mg | Iron: 1.1mg
