Preheat oven to 190 degrees celsius (fan-forced) and line a baking tray with greaseproof baking paper.
Place all of the ingredients into a food processor and mix together well.
Spoon the mixture into a bowl.
If there are any large chunks, mash them with a fork (you still want the mixture to be a little lumpy though).
Roll tablespoonfuls of the mixture into balls and place on the tray.
Lightly spray with olive oil cooking spray.
Bake in the oven for 10 minutes.
Take the tray out of the oven, turn the balls over and bake for another 15 minutes or until golden and crispy.
Serve with tabbouleh and hummus.