- 90 ml vanilla vodka
- 30 ml passionfruit liqueur such as Passoa
- 60 ml passionfruit puree from tinned or fresh passionfruit
- 30 ml fresh lime juice see notes
- 30 ml vanilla simple syrup see notes
- ½ cup ice cubes
- 120 ml prosecco sparkling wine or champagne
- fresh passionfruit halved, to garnish
Place all ingredients (except for the champagne and passionfruit to garnish) into a cocktail shaker.
Shake for 30 seconds. If using a Thermomix, mix on Reverse, Speed 3, 30 seconds. Pour the liquid through a strainer into 2 cocktail glasses.
Decorate with a halved fresh passionfruit (cut side up).
Serve with a shot glass of prosecco on the side. You can either drink the prosecco first, or you can pour it into your cocktail.
RECIPE NOTES & TIPS
- If you can't find vanilla simple syrup, simply add a splash of vanilla extract or vanilla bean paste to regular simple syrup.
- Passionfruit puree (also known as passionfruit pulp) can be bought in the tinned fruit section in the supermarket.
- Fresh lime juice is best, however, bottled lime juice is also fine to use.
- Prosecco, champagne or sparkling wine can be served in a shot glass on the side.
- Use a cocktail strainer to strain the cocktail into martini glasses (leaving any excess ice or passionfruit pulp behind).
- This recipe can easily be doubled or tripled.
- The pornstar martini drink has a sweet and light flavour... perfect for summer cocktails or a girls night out!
Calories: 279kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 29mg | Potassium: 189mg | Fiber: 3g | Sugar: 26g | Vitamin A: 388IU | Vitamin C: 14mg | Calcium: 16mg | Iron: 2mg