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Our cheats Mini Black Forest Pavlovas take just 10 minutes to prepare... and even less time to eat! Perfect for Christmas or any celebration!

Mini Black Forest Pavlovas

Our cheats Mini Black Forest Pavlovas take just 10 minutes to prepare... and even less time to eat! Perfect for Christmas or any celebration!
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Course: Christmas, Dessert, pavlova
Cuisine: Christmas, christmas recipes
Keyword: black forest pavlovas
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 9 serves
Calories: 266kcal

Equipment

  • Beaters, stand-mixer or Thermomix

Ingredients

  • 9 mini pavlovas (see notes)
  • 9 tbs cherry jam (see notes)
  • 300 ml thickened cream
  • 2 tbs (15g) cocoa powder
  • 9 fresh cherries
  • 100 g dark chocolate, grated

Instructions

Conventional Method

  • Place the mini pavlovas onto a serving board. 
  • Add 1 tablespoon of jam to the top of each mini pavlova and spread over the top (allowing some drips to fall down the sides). 
  • Whip the cream with hand-held beaters or a stand mixer on high speed until soft peaks form. 
  • Add the sifted cocoa powder and beat through. 
  • Top the pavlovas with the whipped cream, add a fresh cherry on top and grate over a little dark chocolate. 
  • Refrigerate until needed. 

Thermomix Method

  • Place the mini pavlovas onto a serving board. Add 1 tablespoon of jam to the top of each mini pavlova and spread over the top (allowing some drips to fall down the sides). 
  • Insert the butterfly into the Thermomix and pour in the thickened cream. Whip on Speed 3 until soft peaks form. While the cream is whipping, add the cocoa powder through the MC hole. 
  • Top the pavlovas with the whipped cream, add a fresh cherry on top and grate over a little dark chocolate. Refrigerate until needed. 

Notes

You can buy mini pavlovas in a 9 pack at most major supermarkets (including Coles and Woolworths). 
If you can't find cherry jam, you can use any kind of berry jam you like. 
These pavlovas can be made ahead of time and stored in an airtight container in the fridge for up to 3 days. 

Nutrition

Calories: 266kcal | Carbohydrates: 23g | Protein: 2g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 46mg | Sodium: 22mg | Potassium: 188mg | Fiber: 3g | Sugar: 13g | Vitamin A: 490IU | Vitamin C: 2.6mg | Calcium: 38mg | Iron: 1.9mg