Tomato & Basil Bruschetta with Feta
This fresh and tasty Tomato & Basil Bruschetta with Feta is sure to be a hit this summer.
Light Meals, Snacks
Healthy Snacks, Italian, Snacks
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large crusty loaf of bread
red onion finely chopped
soft feta cheese
sea salt and cracked pepper
Place the chopped tomatoes, basil and red onion into a medium sized bowl.
Add the balsamic vinegar, olive oil, garlic, sea salt and pepper and mix well.
Slice the crusty loaf of bread into slices (approximately 2cm thick).
Heat a BBQ or grill plate and add lightly toast both sides of the bread.
Spread the soft feta over one side of the bread.
Divide the tomato mixture equally amongst the bread slices (try not to get too much of the liquid onto the bread as it may make it soggy).