ROYAL ICING RECIPE

– Eggs – Powdered Sugar

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Instructions

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ROYAL ICING RECIPE

– Eggs – Powdered Sugar

Ingredients

Ingredients

what you'll need:

what you'll need:

Instructions

Place the egg whites into a large bowl. Mix until frothy.

Instructions

Sift the icing (confectioners) sugar over the egg whites, one cup at a time, beating after each addition. After all of the icing sugar has been added, continue beating for 3-5 minutes or until very thick and glossy.

Instructions

Divide the icing between bowls and add food colouring (if using). Mix until well combined. Spread the icing over your cookies.

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