Chocolate Banana Muffins

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– Bananas – Greek yogurt –Honey – Vanilla extract – Coconut oil  – Egg – Flou – Bi-carbonate soda – Cocoa powder – Salt – Chocolate chips

Ingredients

what you'll need:

Prepare the Wet Ingredients

Mash bananas then add the greek yoghurt, honey, vanilla extract, melted coconut oil and egg to the mashed banana, and whisk all together.

Prepare the Dry Ingredients

In a separate bowl, sift the plain flour, bi-carb soda, cocoa powder and salt, then make a well in the centre for the wet ingredients.

Mix the Batter

Pour the wet ingredients into the well of the sifted ingredients, and gently fold all together - don't overmix! There may still be some lumps and that's perfectly ok! Fold ini the chocolate chips.

Bake

Fill the muffin cases to ⅔rds full, and sprinkle the remaining chocolate chips over the tops of the muffins. Bake for 15 minutes

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